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Further products
Red Russian is a fermented vegetable made from a unique combination of beetroot, apple, dill, kohlrabi and horseradish.
The deep burgundy color of Red Russian is not only a feast for the eyes, but also a sign of the many healthy nutrients contained in this vegetable. Beetroot is particularly rich in iron, while kohlrabi and apple contain plenty of vitamin C. Dill and horseradish are known for their anti-inflammatory properties and can help strengthen the immune system.
Red Russian pairs perfectly with a winter meal or a dry, mature cheese like Cironé. The cheese's sweet and sour flavor and subtle pineapple notes complement and enhance the flavors of Red Russian. This fermented vegetable also makes a great side dish to grilled meat or fish, or can simply be enjoyed as a snack.
Ingredients: Beetroot, apple, dill, horseradish, kohlrabi, black pepper, salt
Contents: 275g
- ORGANIC
- RAW
- VEGAN
- HANDMADE
Average nutritional values per 100g
Calorific value: 223.1 kJ/ 53.0 kcal
Fat: 0.8 g
hereof: saturated fatty acids 0.1 g
Carbohydrates: 8.5 g
of which sugar: 8.0 g
Protein: 1.6 g
Salt: 2.0g